How to book the Milling service

The processing of the olives on behalf of third parties is made upon reservation during the milling period from mid-October to mid-December. The machines used are all in stainless steel to guarantee the highest quality and leave the valuable characteristics of the product unaltered. The olive is cleaned and washed through a washing machine.
The resulting extra-virgin olive oil is exclusive, of quality and artisanal production, a synthesis of ancient traditions, innovation and timeless flavors.
Possibility of collecting the olives directly to your home in the provinces of Macerata and Fermo.
The processing of the olives is carried out within 24-48 hours.
For info and reservations:
Tel. 39 0733501255